
Nickel and Dimed
by Barbara Ehrenreich (2001)
Echoing 'Fast Food Nation', this book exposes the harsh realities of low-wage work and systemic exploitation.

by Eric Schlosser (2001)
This fascinating study reveals how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. Eric Schlosser inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves. This book has changed the way millions of people think about what they eat and helped to launch today’s food movement.
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by Barbara Ehrenreich (2001)
Echoing 'Fast Food Nation', this book exposes the harsh realities of low-wage work and systemic exploitation.

by Michael Moss (2013)
Like 'Fast Food Nation', this book delves into the manipulative tactics of the food industry and their impact on consumers.
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